Goulash-Romania, Teleki Domokos Secondary School

In this month we prepared our most representative food called gulyás.

The children peeld the vegetables, cut the sausage, and gradually put everything in the pot. Then we waited to be cooked and to enjoy it.

Receipe:

1 onion
oil
8-10 potatoes
2 peppers/paprika
2 carrots
2-3 sausage
salt
pepper
goulash cream