Friday, November 24, 2017

Estonia, Pilvetriinud - wholegrain spelt wheat flour cookies

In November we cooked wholegrain spelt wheat flour cookies.

This is spelt flour.  Read about it over here.

This is our recipe: 
  • 250 grams of  wholegrain spelt wheat flour
  • 100 grams of  dried cranberries
  • 100 grams of sugar
  • 2 eggs
  • 1 tablespoon of vanilla sugar
  • 2 tablespoon of sour cream
  • 50 grams of oil
 
 Klaara and her mother taught us to cook wholegrain spelt wheat flour cookies.

Hack dried cranberries


  

Put two eggs in the bowl.


Weight 100 grams of sugar.

Add 1 tablespoon of vanilla sugar.

 


Foam eggs. 

 

Weight 250 grams of spelt flour.


Weight 50 grams of oil.

Add oil to eggs and sour cream.

Then add hacked dried cranberries


Blend it all.

Put the dought on the pan.


Bake in the oven at 180 degrees for 10-15 minutes.

Sunday, November 19, 2017

Hello everyone :)

We would like to present you our delicious Rise cookies :)
We had great fun preparing them.
Hope you're gonna like it.


Ingredients:

  • 1 package pap baby rice
  • 1 stick butter
  • ¾ cup sugar
  • 3 eggs
  • 6 spoons coconut shreds
  • 1 vanilla sugar
  • 1 teaspoon baking powder
  • strawberry jam

Preparations:
  1. Combine pap baby rice, coconut shreds, sugar, vanilla sugar and baking powder.
  2. Add eggs and butter.
  3. Knead the mixture with your hands.
  4. Preheat oven to 200°C.
  5. Roll each portion of dough between your hands into a round ball.
  6. Press a thumbprint into the center of each ball.
  7. Put the cookies on a baking tray and bake for 15 minutes until they are golden.
  8. Remove it from oven and fill each hole with jam.
  9. Cool the cookies down.
  10. Serve.

Bon appetit!!! :)

















Thursday, November 9, 2017

Estonia: Sprat pies

In October we cooked sprat pies. This is our recipe:
  1. Flaky pastry
  2. Sprats
  3. Boiled egg
  4. Raw egg
  5. Little bit flour
 These are all our ingredients.

Enri, his mother and grandmother taught us to cook sprat pies. 


 They taught us how to clean the sprats.





Then we had to roll the dought. 

 


 
Unpeel the egg-shell.

 Then children had to put all the ingredients together.



 Dabble the raw egg on the top of pie.